Steak, grilled shrimp, Judy’s rice with chopped green onion and tomato, tomato and avocado salad with a drizzle, and berries for desert. The steak was the main course; everything else was so we could still feel good about ourselves after.
And Stanley and Dona.
A fine exchange of stories. They know so much, especially about Alaska and Louisiana, that we need to know, and we have such limited time with them. They used to live here at Sandpipers. Henry loves them and always had to stop at their house every evening and we got to enjoy their hospitality. But they moved away to Hammond, Louisiana, and are just back here for a visit.
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