And then there was rouladen. With potato dumplings, pickled cabbage, and sauce.
Our friends from Canada (by way of Germany) volunteered a home-cooked German meal. Rouladen is bacon, onions, mustard, and pickles, rolled up in thinly sliced beef, slow-cooked, then covered in sauce.
A culinary adventure. All new flavors for us. Delicious.
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