…we got invited to an 18th Century Jeffersonian meal; a meal prepared entirely from Thomas Jefferson’s own recipes. It even came with a menu!
The muffins were heavy, chewy, and flavorful. The best we’ve ever eaten. The soup a thin broth with homemade noodles. Virginia Ham sliced paper thin provided a salty flavor complimenting the other food on the plate. White beans with brown onion sauce. Cabbage. Sweet potatoes. Butter sauce. Simple food. Simple flavors.
Another excellent adventure.
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